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Records 1 to 50 of foods highest in Phytosterols

 mg 
100 g
Food Food Group
1190 Oil, vegetable, rice bran Fats and Oils
968 Oil, vegetable corn, salad or cooking Fats and Oils
865 Oil, sesame, salad or cooking Fats and Oils
714 Seeds, sesame seeds, whole, dried Nut and Seed Products
571 Margarine, regular, hard, corn (hydrogenated) Fats and Oils
570 Margarine, regular, hard, corn (hydrogenated and regular) Fats and Oils
553 Oil, wheat germ Fats and Oils
534 Seeds, sunflower seed kernels, dried Nut and Seed Products
483 Margarine, soft, corn (hydrogenated and regular) Fats and Oils
444 OIL,VEG SAFFLOWER,SALAD OR COOKING,OLEIC,OVER 70% * Fats and Oils
444 OIL,VEG SAFFLOWER,SALAD OR COOKING,LINOLEIC,OVER 70% * Fats and Oils
425 MARGARINE,REG,HARD,SUNFLOWER&SOYBN (HYDR)&CTTNSD (HYDR) * Fats and Oils
425 MARGARINE,REG,HARD,CORN&SOYBN (HYDR)&CTTNSD (HYDR),W/SALT * Fats and Oils
357 Oil, vegetable, sheanut Fats and Oils
347 Salad dressing, mayonnaise, soybean and safflower oil, with salt Fats and Oils
342 Margarine-butter blend, 60% corn oil margarine and 40% butter Fats and Oils
324 Oil, vegetable, cottonseed, salad or cooking Fats and Oils
305 Margarine, soft, soybean (hydrogenated and regular), with salt Fats and Oils
301 Margarine, soft, soybean (hydrogenated) and cottonseed (hydrogenated), with salt Fats and Oils
276 Oil, vegetable, poppyseed Fats and Oils
270 Margarine-like spread, (approximately 40% fat), corn (hydrogenated and regular) Fats and Oils
266 Oil, vegetable, apricot kernel Fats and Oils
266 Oil, vegetable, almond Fats and Oils
265 MARGARINE,REG,HARD,COCNT (HYDR®)&SAFFLOWER&PALM (HYDR) * Fats and Oils
265 Margarine, regular, unspecified oils, with salt added Fats and Oils
265 Margarine, regular, unspecified oils, without added salt Fats and Oils
265 MARGARINE,REG,HARD,SAFFLOWER&SOYBN (HYDR)&CTTNSD (HYDR) * Fats and Oils
265 MARGARINE,REG,HARD,SOYBN (HYDR)&CORN&CTTNSD (HYDR) * Fats and Oils
265 MARGARINE,REG,HARD,CORN&SOYBN (HYDR)&CTTNSD (HYDR),WO/SALT * Fats and Oils
256 Spices, cloves, ground Spices and Herbs
250 Margarine, soft, unspecified oils, with salt added Fats and Oils
250 Margarine, soft, unspecified oils, without added salt Fats and Oils
250 Oil, soybean, salad or cooking Fats and Oils
244 Spices, sage, ground Spices and Herbs
238 Margarine, soft, soybean (hydrogenated), cottonseed (hydrogenated), and soybean Fats and Oils
235 MARGARINE,REG,HARD,SAFFLOWER&SOYBN (HYDR®)&CTTNSD (HYDR) * Fats and Oils
223 Salad dressing, mayonnaise, soybean oil, with salt Fats and Oils
221 Oil, olive, salad or cooking Fats and Oils
220 Peanuts, all types, raw Legumes and Legume Products
219 Margarine, regular, hard, soybean (hydrogenated and regular) Fats and Oils
219 Margarine, regular, hard, soybean (hydrogenated) and cottonseed Fats and Oils
216 Salad dressing, mayonnaise, imitation, soybean without cholesterol Fats and Oils
214 Nuts, pistachio nuts, dry roasted, without salt added Nut and Seed Products
214 Nuts, pistachio nuts, raw Nut and Seed Products
213.55 Nuts, pistachio nuts, dry roasted, with salt added Nut and Seed Products
208 MARGARINE,REG,HARD,SOYBN (HYDR),CTTNSD (HYDR),&SOYBN * Fats and Oils
207 Oil, peanut, salad or cooking Fats and Oils
206 Margarine, soft, soybean, soybean (hydrogenated), and cottonseed (hydrogenated) Fats and Oils
203 Margarine, regular, hard, safflower and soybean (hydrogenated) Fats and Oils
203 Spices, oregano, ground Spices and Herbs
Next 50 records

Note: Food descriptions marked with an asterisk ( * ) have been abbreviated for acceptable display on this page. Their full descriptions will appear on most subsequent pages.