g
100 g
|
Food
|
Food Group
|
|
12.295
|
Desserts, gelatins, dry powder, unsweetened
|
Sweets
|
|
8.89
|
Desserts, gelatins, dry mix, reduced calorie, with aspartame, no added sodium
|
Sweets
|
|
8.89
|
DESSERTS,GELATINS,DRY MIX,RED CAL,W/ASPRT,P,K,NA,VIT C *
|
Sweets
|
|
8.89
|
Desserts, gelatins, dry mix, reduced calorie, with aspartame
|
Sweets
|
|
7.262
|
Snacks, pork skins, plain
|
Snacks
|
|
6.769
|
Snacks, pork skins, barbecue-flavor
|
Snacks
|
|
5.559
|
Gelatin, drinking, orange-flavor, powder
|
Beverages
|
|
4.96
|
Soy protein isolate, potassium type, crude protein basis
|
Legumes and Legume Products
|
|
4.96
|
Soy protein isolate, potassium type
|
Legumes and Legume Products
|
|
4.96
|
Soy protein isolate
|
Legumes and Legume Products
|
|
4.86
|
Cheese, parmesan, shredded
|
Dairy and Egg Products
|
|
4.86
|
Cheese, parmesan, grated
|
Dairy and Egg Products
|
|
4.5
|
Soy protein isolate, PROTEIN TECHNOLOGIES INTERNATIONAL, SUPRO
|
Legumes and Legume Products
|
|
4.4
|
Soy protein isolate, PROTEIN TECHNOLOGIES INTERNATIONAL, ProPlus
|
Legumes and Legume Products
|
|
4.18
|
Cheese, parmesan, hard
|
Dairy and Egg Products
|
|
3.869
|
Cheese, gruyere
|
Dairy and Egg Products
|
|
3.718
|
Cheese, romano
|
Dairy and Egg Products
|
|
3.693
|
Cheese, goat, hard type
|
Dairy and Egg Products
|
|
3.69
|
Cheese, swiss
|
Dairy and Egg Products
|
|
3.503
|
Milk, dry, nonfat, regular, with added vitamin A
|
Dairy and Egg Products
|
|
3.503
|
Milk, dry, nonfat, regular, without added vitamin A
|
Dairy and Egg Products
|
|
3.439
|
Milk, dry, nonfat, calcium reduced
|
Dairy and Egg Products
|
|
3.4
|
Milk, dry, nonfat, instant, without added vitamin A
|
Dairy and Egg Products
|
|
3.4
|
Milk, dry, nonfat, instant, with added vitamin A
|
Dairy and Egg Products
|
|
3.323
|
Cheese, fontina
|
Dairy and Egg Products
|
|
3.322
|
Milk, buttermilk, dried
|
Dairy and Egg Products
|
|
3.298
|
Soy protein concentrate, crude protein basis (N x 6.25), produced by acid wash
|
Legumes and Legume Products
|
|
3.298
|
Soy protein concentrate, produced by acid wash
|
Legumes and Legume Products
|
|
3.298
|
Soy protein concentrate, produced by alcohol extraction
|
Legumes and Legume Products
|
|
3.251
|
Cheese, edam
|
Dairy and Egg Products
|
|
3.245
|
Cheese, gouda
|
Dairy and Egg Products
|
|
3.153
|
Egg, white, dried
|
Dairy and Egg Products
|
|
3.098
|
Egg, white, dried, powder, glucose reduced
|
Dairy and Egg Products
|
|
2.969
|
Cheese, tilsit
|
Dairy and Egg Products
|
|
2.892
|
Egg, white, dried, flakes, glucose reduced
|
Dairy and Egg Products
|
|
2.892
|
Cheese, port de salut
|
Dairy and Egg Products
|
|
2.848
|
Pork, fresh, variety meats and by-products, ears, frozen, raw
|
Pork Products
|
|
2.838
|
Cheese, caraway
|
Dairy and Egg Products
|
|
2.829
|
Cheese, mozzarella, part skim milk, low moisture
|
Dairy and Egg Products
|
|
2.806
|
Cheese, cheddar
|
Dairy and Egg Products
|
|
2.766
|
Cheese, provolone
|
Dairy and Egg Products
|
|
2.759
|
Cheese, monterey
|
Dairy and Egg Products
|
|
2.75
|
Soy flour, defatted, crude protein basis (N x 6.25)
|
Legumes and Legume Products
|
|
2.75
|
Soy flour, defatted
|
Legumes and Legume Products
|
|
2.722
|
Soy flour, low-fat, crude protein basis (N x 6.25)
|
Legumes and Legume Products
|
|
2.722
|
Soy flour, low-fat
|
Legumes and Legume Products
|
|
2.678
|
Cheese, colby
|
Dairy and Egg Products
|
|
2.634
|
Cheese, cheshire
|
Dairy and Egg Products
|
|
2.629
|
Soy meal, defatted, raw, crude protein basis (N x 6.25)
|
Legumes and Legume Products
|
|
2.629
|
Soy meal, defatted, raw
|
Legumes and Legume Products
|
|
Next 50 records
|