Records 1 to 50 of foods highest in Valine

g  100 g	Food	Food Group
6.17	Egg, white, dried, powder, glucose reduced	Dairy and Egg Products
5.76	Egg, white, dried, flakes, glucose reduced	Dairy and Egg Products
5.164	Egg, white, dried	Dairy and Egg Products
4.5	Soy protein isolate, PROTEIN TECHNOLOGIES INTERNATIONAL, SUPRO	Legumes and Legume Products
4.4	Soy protein isolate, PROTEIN TECHNOLOGIES INTERNATIONAL, ProPlus	Legumes and Legume Products
4.098	Soy protein isolate, potassium type, crude protein basis	Legumes and Legume Products
4.098	Soy protein isolate, potassium type	Legumes and Legume Products
4.098	Soy protein isolate	Legumes and Legume Products
3.512	Seaweed, spirulina, dried	Vegetables and Vegetable Products
3.468	Egg, whole, dried, stabilized, glucose reduced	Dairy and Egg Products
3.236	Finfish, cod, Atlantic, dried and salted	Finfish and Shellfish Products
3.064	Soy protein concentrate, crude protein basis (N x 6.25), produced by acid wash	Legumes and Legume Products
3.064	Soy protein concentrate, produced by acid wash	Legumes and Legume Products
3.064	Soy protein concentrate, produced by alcohol extraction	Legumes and Legume Products
2.886	Egg, whole, dried	Dairy and Egg Products
2.853	Cheese, parmesan, shredded	Dairy and Egg Products
2.853	Cheese, parmesan, grated	Dairy and Egg Products
2.8	Seeds, sesame flour, low-fat	Nut and Seed Products
2.775	Seeds, sunflower seed flour, partially defatted	Nut and Seed Products
2.65	Seeds, pumpkin and squash seed kernels, roasted, with salt added	Nut and Seed Products
2.65	Seeds, pumpkin and squash seed kernels, roasted, without salt	Nut and Seed Products
2.557	Seeds, cottonseed flour, low fat (glandless)	Nut and Seed Products
2.52	Seeds, cottonseed meal, partially defatted (glandless)	Nut and Seed Products
2.454	Cheese, parmesan, hard	Dairy and Egg Products
2.421	Snacks, pork skins, plain	Snacks
2.42	Milk, dry, nonfat, regular, with added vitamin A	Dairy and Egg Products
2.42	Milk, dry, nonfat, regular, without added vitamin A	Dairy and Egg Products
2.418	Tofu, dried-frozen (koyadofu), prepared with calcium sulfate	Legumes and Legume Products
2.418	Tofu, dried-frozen (koyadofu)	Legumes and Legume Products
2.376	Milk, dry, nonfat, calcium reduced	Dairy and Egg Products
2.349	Milk, dry, nonfat, instant, without added vitamin A	Dairy and Egg Products
2.349	Milk, dry, nonfat, instant, with added vitamin A	Dairy and Egg Products
2.346	Soy flour, defatted, crude protein basis (N x 6.25)	Legumes and Legume Products
2.346	Soy flour, defatted	Legumes and Legume Products
2.345	Leavening agents, yeast, baker's, active dry	Baked Products
2.334	Snacks, pork skins, barbecue-flavor	Snacks
2.322	Soy flour, low-fat, crude protein basis (N x 6.25)	Legumes and Legume Products
2.322	Soy flour, low-fat	Legumes and Legume Products
2.296	Milk, buttermilk, dried	Dairy and Egg Products
2.258	Seeds, safflower seed meal, partially defatted	Nut and Seed Products
2.252	Seeds, sesame flour, partially defatted	Nut and Seed Products
2.243	Soy meal, defatted, raw, crude protein basis (N x 6.25)	Legumes and Legume Products
2.243	Soy meal, defatted, raw	Legumes and Legume Products
2.243	Cheese, gruyere	Dairy and Egg Products
2.189	Peanut flour, defatted	Legumes and Legume Products
2.183	Cheese, romano	Dairy and Egg Products
2.139	Cheese, swiss	Dairy and Egg Products
2.115	Meat extender	Legumes and Legume Products
2.102	Seeds, cottonseed flour, partially defatted (glandless)	Nut and Seed Products
2.1	Cheese, goat, hard type	Dairy and Egg Products
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